The Amber Springs Hotel has award-winning cuisine throughout its bar, steakhouse, Italian Garden Restaurant, coffee shop and family restaurant. A family run Hotel, we can truly boast of bringing produce from Farm-to-Fork as much of our produce is nurtured naturally on the Redmond Farm minutes away from the hotel.

You can enjoy excellent succulent free range Angus beef, freshly harvested vegetables and daily hand picked Irish potatoes – all of which enter the kitchen as ingredients to be made into the wonderful dishes delighting our guests and visitors nightly.